Chivas Regal & Goya launched their partnership with two focus cocktails the Pineapple Gold Rush and the Chivas Coco Ice.

To celebrate their collaboration I created a series of bespoke social assets that hero these cocktails, whilst playfully greeting the beginning of summer by encouraging consumers to see Chivas in a different light - shifting the wintry perception of whisky by showing them a new perspective.

I created a suite of Stills, Stories, and Video Recipes to celebrate the cocktails.

Photographer: Nick Dunne
Retoucher: Nicole Frost
Editor: Steve Fowler